Apple & Cinnamon Yoghurt Parfait

Ingredients

250g FAGE Total

2 tbsp honey or maple syrup

1 tsp vanilla extract

1 tsp ground cinnamon

75g apple sauce

1 medium crisp apple, cored & sliced

    Steps
  1. Swirl together the yoghurt, honey or maple syrup and vanilla. Spoon into the bottom of two jars or tall glasses. Layer with a sprinkling of cinnamon, apple sauce, sliced apple and top with more yoghurt. Continue with the layers until all the ingredients have been used. Eat immediately or chill for 20 minutes.