Fizzy Strawberry Jellies

Add a little Pimms to the jelly for a more adult take on this dessert.

Ingredients

500g FAGE Total

2 packets strawberry jelly

1 litre low sugar lemonade

400g English strawberries

A handful of fresh chopped mint

    Steps
  1. Remove the green leaf and stalk from the strawberries, cut in half and divide equally between eight tumblers.
  2. Make up jelly to manufacturer’s guidelines, but replace cold water with an equal quantity of the lemonade.
  3. Set in fridge for 4 – 6 hrs.
  4. When the jelly is set, spoon a dollop of TOTAL Yoghurt on to the top of each glass and sprinkle over some chopped mint.