Pear Tarts

As seen on TV. Pear & Lemon Tarts with a dollop of FAGE Total Yoghurt

Add a dollop of our fat free FAGE Total 0% Yoghurt to these sweet pastry fruit tarts. Simply follow the easy to make recipe from our pear tart TV advert for the perfect summer pudding.

INGREDIENTS
INSTRUCTIONS
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INGREDIENTS

Serves 12
100g FAGE Total 0% Yoghurt
12 ready-made pasty cases
12 tsp lemon marmalade
2 pears, halved
1 x 75cl bottle of dessert wine

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Serves 2
INSTRUCTIONS
  1. Layer each pastry case with a teaspoon of marmalade
  2. In a pan, heat the dessert wine. Simmer and poach the pears for approximately 30 minutes on a low heat.
  3. Drain the pear halves and cut into thin slices. Arrange the slices on top of the marmalade.
  4. Top each tart with a dollop of FAGE Total Yoghurt.

Another great dessert recipe using FAGE Yoghurt is Raspberry Tart

RECIPE COLLECTIONS