Ingredients
1 organic lemon
3 eggs
160g sweetener
130g FAGE Total 0% yoghurt
120ml oil
280g flour
1 sachet baking powder
Salt to taste
-
Steps
- Pour a lemon into a blender, together with the sweetener and the eggs; let it blend for about 5 minutes.
- Now add all the remaining ingredients and blend until you obtain a frothy, homogeneous batter.
- Transfer to an oiled and floured mould and bake in a static oven at 170 degrees for about 50 minutes.
- Dust or frost with icing sweetener.
- Serve as it is or accompanied by extra yoghurt and red fruits.
