Mixed Berry Yoghurt Cheesecake Parfait

Prep
10 minutes
Ingredients

Discover this delicious recipe from our "Healthy light recipes" serie...

1 (225 g) cream cheese, at room temperature

280 g FAGE Total 0%, 2%, or 5%, at room temperature

3 tablespoons powdered sugar

2 tablespoons lemon juice

Toppings:

Granola

Strawberries

Raspberries

Blackberries

Mint for garnish

    Steps
  1. Add cream cheese, yoghurt, powered sugar, and lemon juice to a food processor and pulse to combine.
  2. Alternate layers of cheesecake filling with granola and mixed berries in a serving glass. Garnish with mint.