This recipe is part of the collection: healthy yoghurt bowls for breakfast.
570g FAGE Total 5%, FAGE Total 2%, or FAGE Total 0%
1 blood orange, peeled and thinly sliced
1 tablespoon granola or nuts
- Divide yogurt into 2 bowls. Add the fruits cut in slices.
- Top with hazelnuts and pomegranate seeds