Frozen Yoghurt Drops

These drops are fun to make and tasty to eat

We love these frozen fruit yoghurt drops. Made from just berries, our creamy Greek recipe yoghurt and a drizzle of honey. Simply blend, drop, freeze and serve!

INGREDIENTS
INSTRUCTIONS
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INGREDIENTS

Serves 2
500g FAGE Total Yoghurt
300g of Frozen Berries, thawed
Honey, to taste

Less than 15'
Serves 2
INSTRUCTIONS
  1. Blitz the yoghurt, frozen berries and honey together in a blender until smooth.
  2. Spoon the yoghurt mixture into a piping bag.
  3. On a tray lined with parchment paper, gently pipe out yoghurt drops of around 5-10mm diameter, depending on how big you want the drops to be.
  4. Freeze the yoghurt drops for 2.3 hours.

Another fruity dessert for you to try is our Raspberry Ripple Frozen Yoghurt

RECIPE COLLECTIONS