Ingredients
500g FAGE Total 2%
500g plums, stoned & sliced
3 tbsp agave nectar
Zest of 1 large orange
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Steps
- Put the plums in a microwavable bowl, cover with clingfilm and microwave on high for 4 minutes or until soft. Leave to cool, then chill.
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Strain the plums, reserving the juice and mix the plums with agave nectar. Mix the yoghurt with the orange zest.
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Spoon alternate layers of plums and yoghurt into 4 glasses. Drizzle with a little plum juice and serve immediately.
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TIP: if you don't have a microwave, put plums in a lidded saucepan over a low heat for about 10 minutes until soft.
