Cranberry Lime Dessert with FAGE Total
1 can cranberry sauce
280g FAGE Total Yoghurt
1/2 tablespoon of dried cranberries
1/2 tablespoon toasted almonds
Mint sprig for garnish
- Spoon cranberry sauce to the bottom of a martini glass. Add FAGE Total Greek Yoghurt and top with dried cranberries and almonds.
- Cut lime into thin slices. Wet the lime rind with juice and coat with sugar.
- Garnish lime wedge and mint sprig onto martini glass.