140g of FAGE Total 5%, 2%, or 0%
2 carrots, peeled and diced
1 apple, stemmed, cored and diced
Juice of 1/2 lemon
Pinch of ginger
Pinch of cinnamon
Pinch of cardamom
- Add all ingredients to a blender with 125ml of water and puree until smooth. Add more water to thin as desired.