![Yoghurt Dip with Lime and Honey](/sites/uk.fage/files/recipes/hero/Fage_Banner_1200X500_0.jpg)
Ingredients
250 g of FAGE Total 5%, 2% or 0%.
1 lime juice
1 tablespoon olive oil
Salt
1 teaspoon honey
-
Steps
- Mix all ingredients in a bowl until well combined.
- Taste it and add salt if you consider it necessary.
- Accompany the yoghurt dip to spread and eat together with charcuterie on an appetizer board