

Discover this delicious recipe from our "Back to school snacks" serie...
For the Bagels:
300g all-purpose flour
4 teaspoon baking powder
1 teaspoon fine sea salt
430g FAGE Total, FAGE Total 2% or FAGE Total 0%
125ml water
1 egg
2 teaspoon honey
For the Everything Seasoning:
1 tablespoon poppy seeds
1 tablespoon sesame seeds
1 tablespoon dried garlic flakes
1 tablespoon dried onion flakes
1½ teaspoon fennel seeds
1½ teaspoon flaky sea salt